Dizzy Dip

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Tyler and I needed to get out of the house yesterday so getting an invite from my good friend Arlene came at the perfect time.

We met up at the mall and let our little ones play.

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Tyler rode the carousel for the first time and he really liked it.

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I on the other hand was a very dizzy Mommy.

Super Bowl is this weekend! (Not that I really care since I’m not into football).

 (Source)

Are you going to any Super Bowl parties??

My friend Arlene has talked about a dip that I’ve been dying to try so Sunday might be just the day that I finally make it. This dip is pure genius!

 

Buffalo Chicken Dip

Preheat oven to 350 degrees

16 oz cream cheese
8 oz Franks hot sauce
3/4 cup chopped celery
2 cups cooked shredded chicken (canned or fresh)

Combine cream cheese, hot sauce & celery
Microwave until cream cheese is melted
Stir, add chicken and stir again
Bake at 350 degrees for 30 minutes.

Serve with Tostitos.

 

Have a great Ground Hog Day!!!

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2 Responses to Dizzy Dip

  1. Wow Arlene sounds delish!

  2. JohnnyZ says:

    Now there’s a dip I need to make. Sounds great.

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